Saturday 21 January 2012

Two Chocolate Zebras


These super fancy looking shortbreads were the least stressful things to bake. Honestly. And i think they are the best biscuits i've EVER made, they're not overbaked or hard in the slightest, and has all the richness of white and dark chocolate. Beautiful with a a cuppa.

raw and ready for the oven

Unfortunately it didn't make as many as Mary Berry said it would. 40. It probably would have made 40 if i had a ruler and epic rolling out skills, but there's only so much a student can do with a smirnoff bottle. But it kinda turned out as a blessing in disguise as my housemate got creative and used the off-cuts to make cute little animals, letters and a rather unflattering portrait of what she thought my face looks like. I let her look after these, so her's were left in for a little too long and a bit overdone. But nonetheless, a lot more fun that mine :)

fresh out of the oven

close-up of my babies coolin'

Lizzie's (the housemate)... yep, that burnt face in the top left is meant to be me.. Cheers Lizzie.



looking pretty glam in the tin :)... minus a few *nom nom* :x











No comments:

Post a Comment